Plough - Upper Dicker - Food

Our food

The delicious food created by our outstanding chefs is all homemade and prepared fresh on the premises for your enjoyment, using local produce where available.

All meat and vegetable produce is very carefully selected by our head chef and sourced daily direct from local traditional farms. It is then prepared and cooked on the premises by our award winning chefs daily.

Various sauces, pickles, pate and condiments are all home prepared for your enjoyment.

Food is served daily in our beautiful restaurant settings or outside on the sun terraces and extensive gardens.

The regularly changing menu features a number of specials for a truly amazing eating experience at a very affordable price.

Our favourites

Boxed Baked Camembert & Red Onion Marmalade, Warm Ciabatta, Olive Oil & Balsamic Dip

Butchers Pork & Leek Sausages, Creamy Mash, Caramelised Onion Puree Red Wine Jus

Braised Half Shoulder Of Lamb With Herb Crust, Dauphinoise potatoes, Red Wine Jus And Seasonal Vegetables

Risotto Beetroot Puree, Golden Beetroot & Goats Cheese, Parmesan, Micro Herbs

Pan-Seared Fillet Of Salmon, Lobster, Pea and Parmesan Risotto


Sunday Sample Menu Sample Restaurant Menu


Brilliant Day - The only two words to describe dining at the Plough is brilliant and excellent. The food, service, atmosphere all fall into the two categories.

tony d, TripAdvisor

Wow wow wow wow - There's not a lot I can say to justify the food here apart from wow wow wow wow wow.. It's the kind of food you wouldn't expect from a pub... Lovely staff, buzzing atmosphere lovely gardens would be amazing in summer and the kind of place you could stay all day eat drink and be merry ( as long as you had a taxi booked)!

reece b, TripAdvisor

Totally Stuffed - We thought time to give The Plough a go after using the Red Lion in Chelwood Gate for our meals out. Well the food was so scrummy, hot food, hot service hot atmosphere, hot roaring fire. you must give it ago. thanks for a great night out.

Hasher43, TripAdvisor